Deli Menu

Download a deli menu [PDF]

– SANDWICHES –

WARM PASTRAMI ~ $13
Grilled Onions, Pickle, Swiss, Carolina Mustard, on Grilled Rye

WARM ALEPPO PEPPER PASTRAMI ~ $14
Grilled Onions, Roasted Green Chilies, Cactus Cream Cheese, Aleppo Mustard, on Rustic White

PMP BURGER ~ $12
Fresh Ground Local Beef, House Sauce, Cheddar, Lettuce, Tomato, Grilled Onion, on a Brioche Bun

THE “TOKEN” VEGGIE BURGER ~ $12
Tepa (locally made veggie burger), House Sauce, Cheddar, Lettuce, Tomato, Grilled Onion, on Brioche

PHILLY CHEESESTEAK ~ $12
Grilled Peppers & Onions, Aioli, Provolone, on a Hoagie Roll ~ $10

PORK BBQ ~ $11
Brioche, Slaw, Choice of: Sweet Rum, Spicy BBQ, or Carolina Mustard ~ $11

BANH MI ~ $11
Pork Shoulder Confit, Pickled Zucchini & Carrot, Cilantro, Chili Aioli, on a Hoagie Roll

FRENCH DIP ~ $12
Roast Beef, Horseradish Aioli, and Jus, on a Hoagie

FRIED CHICKEN PO’ BOY ~ $11
Fried Chicken, House-Smoked Andouille, Coleslaw, Spicy Aioli, on a Hoagie Roll

CHICKPEA SANDWICH ~ $10
Yogurt, Pickled Zucchini & Carrot, Cilantro, on a Hoagie Roll

THE GRILLED CHEESE ~ $7
Cheddar, Swiss, Provolone, Sourdough
* add Fried Mortadella or Ham ~ $2

DAILY SAUSAGE ~ $9
Ask Your Server

BREAKFAST SANDWICH ~ $10
Farm Fresh Fried Egg, Cheddar, Aioli, Choice of: Ham, Mortadella, or Bacon, on a Brioche or Focaccia Bun

COLD CUT ~ $13
Capicola, Mortadella, Ham, Provolone, Lettuce, Tomatoes, Chow Chow Relish, Aioli, on a Hoagie Roll

AHI TUNA SALAD ~ $11
Red Onion, Celery, Lettuce, Aioli, on Rustic White

ROAST BEEF ~ $10
Fresh Grated Horseradish, Aioli, Whole Grain Mustard, Arugula, Tomato, Cheddar, on Rustic White

– SALAD –

FIELD SALAD ~ $9
McClendon Field Greens, Goat Cheese, Mustard Vinaigrette, Roasted Tomatoes, Pepitas

– SOUPS –

ROTATING VEGETABLE ~ $5

ROTATING MEAT ~ $6

– TO SHARE –

CHARCUTERIE BOARD ~ $17
Daily Meat & Cheese Selection served with Pizzicletta Sourdough (when available)